{"id":862,"date":"2026-04-02T14:56:10","date_gmt":"2026-04-02T14:56:10","guid":{"rendered":"https:\/\/retete-sfaturi.fkinw.com\/staging\/?p=862"},"modified":"2026-04-02T14:56:10","modified_gmt":"2026-04-02T14:56:10","slug":"prajitura-rapida-cu-branza-de-vaci-si-cirese-o-coc-in-fiecare-saptamana-in-5-minute-la-cuptor","status":"publish","type":"post","link":"https:\/\/retete-sfaturi.fkinw.com\/staging\/prajitura-rapida-cu-branza-de-vaci-si-cirese-o-coc-in-fiecare-saptamana-in-5-minute-la-cuptor\/","title":{"rendered":"Pr\u0103jitur\u0103 rapid\u0103 cu br\u00e2nz\u0103 de vaci \u0219i cire\u0219e – o coc \u00een fiecare s\u0103pt\u0103m\u00e2n\u0103, \u00een 5 minute la cuptor!"},"content":{"rendered":"
\n
Ingrediente (tav\u0103 de copt 25×30 cm):<\/div>\n
\"\u2705\"<\/span>\u00a03 ou\u0103<\/div>\n
\"\u2705\"<\/span>\u00a01\/2 can\u0103 zah\u0103r<\/div>\n
\"\u2705\"<\/span>\u00a01 plic zah\u0103r vanilat<\/div>\n
\"\u2705\"<\/span>\u00a01\/2 can\u0103 ulei<\/div>\n
\"\u2705\"<\/span>\u00a01 can\u0103 iaurt simplu sau chefir<\/div>\n
\"\u2705\"<\/span>\u00a02 c\u0103ni f\u0103in\u0103 universal\u0103<\/div>\n
\"\u2705\"<\/span>\u00a01 linguri\u021b\u0103 praf de copt<\/div>\n
\"\u2705\"<\/span>\u00a0250 g br\u00e2nz\u0103 de vaci cu con\u021binut sc\u0103zut de gr\u0103simi (dintr-o g\u0103leat\u0103, dar groas\u0103)<\/div>\n
\"\u2705\"<\/span>\u00a0aprox. 400 g cire\u0219e f\u0103r\u0103 s\u00e2mburi (proaspete sau congelate, bine scurse)<\/div>\n
\"\u2705\"<\/span>\u00a0zah\u0103r pudr\u0103 pentru pres\u0103rat<\/div>\n
Instruc\u021biuni:Instruc\u021biuni:<\/div>\n
1. \u00centr-un bol, bate\u021bi ou\u0103le cu zah\u0103rul \u0219i zah\u0103rul vanilat p\u00e2n\u0103 devin pufoase \u0219i u\u0219oare.<\/div>\n
2. Ad\u0103uga\u021bi uleiul, iaurtul, f\u0103ina \u0219i praful de copt \u0219i amesteca\u021bi scurt p\u00e2n\u0103 se combin\u0103.\u00a0\"3\ufe0f\u20e3\"<\/span>\u00a0Turna\u021bi aluatul pe o tav\u0103 de copt tapetat\u0103 cu h\u00e2rtie de copt.<\/div>\n
\"4\ufe0f\u20e3\"<\/span>\u00a0F\u0103r\u00e2mi\u021ba\u021bi uniform br\u00e2nza de vaci deasupra \u0219i pres\u0103ra\u021bi cire\u0219ele deasupra – ap\u0103sa\u021bi-le u\u0219or \u00een aluat.<\/div>\n
\"5\ufe0f\u20e3\"<\/span>\u00a0Coace\u021bi \u00eentr-un cuptor pre\u00eenc\u0103lzit la 180\u00b0C (sus \u0219i jos) timp de aproximativ 40-45 de minute, p\u00e2n\u0103 c\u00e2nd se rumene\u0219te \u0219i o scobitoare introdus\u0103 \u00een pr\u0103jitur\u0103 iese curat\u0103.<\/div>\n<\/div>\n
\n
\"6\ufe0f\u20e3\"<\/span>\u00a0Dup\u0103 ce s-a r\u0103cit, pudra\u021bi cu zah\u0103r pudr\u0103.<\/div>\n
Aceasta este o pr\u0103jitur\u0103 u\u0219oar\u0103 \u0219i umed\u0103, care iese \u00eentotdeauna bine – f\u0103r\u0103 fr\u0103m\u00e2ntare, f\u0103r\u0103 mixer, \u0219i are gust de pr\u0103jitur\u0103!<\/div>\n
P\u0102STRA\u021aI \u0218I NU – pentru c\u0103 aceasta este o re\u021bet\u0103 care v\u0103 va salva ziua!<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

Ingrediente (tav\u0103 de copt 25×30 cm): \u00a03 ou\u0103 \u00a01\/2 can\u0103 zah\u0103r \u00a01 plic zah\u0103r vanilat \u00a01\/2 can\u0103 ulei \u00a01 can\u0103…<\/p>\n","protected":false},"author":1,"featured_media":863,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-862","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/862","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/comments?post=862"}],"version-history":[{"count":1,"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/862\/revisions"}],"predecessor-version":[{"id":864,"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/862\/revisions\/864"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/media\/863"}],"wp:attachment":[{"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/media?parent=862"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/categories?post=862"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/tags?post=862"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}