Ingrediente\/Preparare
\nDragii mei, dac\u0103 v\u0103 place re\u021beta, v\u0103 rog s\u0103 l\u0103sa\u021bi un comentariu!<\/p>\n
Pentru baz\u0103:<\/p>\n
140 g zah\u0103r<\/p>\n
2 plicule\u021be zah\u0103r vanilat<\/p>\n
2 ou\u0103<\/p>\n
70 ml ulei<\/p>\n
150 g f\u0103in\u0103<\/p>\n
1\/2 plicule\u021b praf de copt, cernut<\/p>\n
80 ml Fanta
\nMai \u00eent\u00e2i, mixa\u021bi zah\u0103rul, zah\u0103rul vanilat \u0219i ou\u0103le p\u00e2n\u0103 ob\u021bine\u021bi o compozi\u021bie pufoas\u0103 \u0219i u\u0219oar\u0103. Ad\u0103uga\u021bi uleiul, f\u0103ina \u0219i praful de copt \u0219i, \u00een final, \u00eencorpora\u021bi Fanta.<\/p>\n
Acum, unge\u021bi o tav\u0103 mic\u0103 de copt (30 x 22 cm) sau o form\u0103 de tort cu arc (26 cm) \u0219i tapeta\u021bi-o cu h\u00e2rtie de copt. Turna\u021bi aluatul \u00een tav\u0103.<\/p>\n
Coace\u021bi \u00eentr-un cuptor pre\u00eenc\u0103lzit la 180 de grade Celsius timp de aproximativ 20 de minute.<\/p>\n
Dup\u0103 ce s-a r\u0103cit, \u00eendep\u0103rta\u021bi h\u00e2rtia de copt \u0219i pune\u021bi baza \u00eenapoi \u00een tav\u0103.
\n… Ingrediente pentru topping:<\/p>\n
500 g c\u0103p\u0219uni
\n350 g sm\u00e2nt\u00e2n\u0103 gras\u0103
\n350 g sm\u00e2nt\u00e2n\u0103 gras\u0103
\n2 plicuri stabilizator de sm\u00e2nt\u00e2n\u0103
\n2 plicuri zah\u0103r vanilat
\n3 linguri zah\u0103r brun
\nMai \u00eent\u00e2i, sp\u0103la\u021bi c\u0103p\u0219unile, \u00eendep\u0103rta\u021bi codi\u021bele, t\u0103ia\u021bi-le \u00een buc\u0103\u021bi \u0219i \u00eentinde\u021bi-le pe baz\u0103.<\/p>\n
Apoi, bate\u021bi sm\u00e2nt\u00e2na gras\u0103 cu zah\u0103rul vanilat \u0219i stabilizatorul de sm\u00e2nt\u00e2n\u0103 p\u00e2n\u0103 se \u00eent\u0103re\u0219te, apoi \u00eencorpora\u021bi sm\u00e2nt\u00e2na gras\u0103.<\/p>\n
Acum \u00eentinde\u021bi amestecul peste c\u0103p\u0219uni \u0219i pres\u0103ra\u021bi cu zah\u0103r. Poft\u0103 bun\u0103!<\/p>\n","protected":false},"excerpt":{"rendered":"
Ingrediente\/Preparare Dragii mei, dac\u0103 v\u0103 place re\u021beta, v\u0103 rog s\u0103 l\u0103sa\u021bi un comentariu! Pentru baz\u0103: 140 g zah\u0103r 2 plicule\u021be…<\/p>\n","protected":false},"author":1,"featured_media":2684,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-2682","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/2682","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/comments?post=2682"}],"version-history":[{"count":1,"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/2682\/revisions"}],"predecessor-version":[{"id":2685,"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/2682\/revisions\/2685"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/media\/2684"}],"wp:attachment":[{"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/media?parent=2682"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/categories?post=2682"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/tags?post=2682"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}