Ingrediente<\/p>\n
Dragii mei, dac\u0103 v\u0103 place re\u021beta, v\u0103 rog s\u0103 l\u0103sa\u021bi un comentariu!<\/p>\n
1 linguri\u021b\u0103 de zah\u0103r
\n4 linguri de mu\u0219tar mediu-iutit
\n1 praf de sare
\n7 ou\u0103
\n2 linguri de unt
\n4 linguri de f\u0103in\u0103
\n300 ml lapte
\n300 ml sup\u0103 de legume
\n1 1\/2 lingur\u0103 de o\u021bet de vin alb
\n1 praf de piper
\n120 ml sm\u00e2nt\u00e2n\u0103 gras\u0103
\n1 lingur\u0103 de p\u0103trunjel tocat
\nPreparare<\/p>\n
Preparare<\/p>\n
1. Iat\u0103 cum: Mai \u00eent\u00e2i, fierbe\u021bi ou\u0103le la foc mic timp de aproximativ patru p\u00e2n\u0103 la cinci minute. Apoi cl\u0103ti\u021bi-le sub ap\u0103 rece, cur\u0103\u021ba\u021bi-le de coaj\u0103 \u0219i pune\u021bi-le deoparte.<\/p>\n
2. Apoi, topi\u021bi untul \u00eentr-o crati\u021b\u0103, ad\u0103uga\u021bi treptat f\u0103ina, amestec\u00e2nd constant, \u0219i l\u0103sa\u021bi-l s\u0103 se rumeneasc\u0103 u\u0219or. Apoi, deglaza\u021bi cu lapte fierbinte \u0219i sup\u0103 de legume fierbinte \u0219i fierbe\u021bi la foc mic timp de aproximativ patru minute.<\/p>\n
Condimenta\u021bi cu o\u021bet de vin alb, zah\u0103r, mu\u0219tar, sare \u0219i piper \u0219i \u00eencorpora\u021bi sm\u00e2nt\u00e2na gras\u0103, dar nu l\u0103sa\u021bi s\u0103 fiarb\u0103 din nou.<\/p>\n
3. Acum t\u0103ia\u021bi ou\u0103le \u00een jum\u0103tate \u0219i a\u0219eza\u021bi-le pe farfurii pre\u00eenc\u0103lzite. Toarn\u0103 sosul peste ele \u0219i pres\u0103reaz\u0103 cu p\u0103trunjel tocat \u00eenainte de servire. Sugestie de garnitur\u0103: p\u00e2ine sau cartofi fier\u021bi.<\/p>\n
Poft\u0103 bun\u0103!<\/p>\n","protected":false},"excerpt":{"rendered":"
Ingrediente Dragii mei, dac\u0103 v\u0103 place re\u021beta, v\u0103 rog s\u0103 l\u0103sa\u021bi un comentariu! 1 linguri\u021b\u0103 de zah\u0103r 4 linguri de…<\/p>\n","protected":false},"author":1,"featured_media":2497,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-2496","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/2496","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/comments?post=2496"}],"version-history":[{"count":1,"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/2496\/revisions"}],"predecessor-version":[{"id":2498,"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/2496\/revisions\/2498"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/media\/2497"}],"wp:attachment":[{"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/media?parent=2496"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/categories?post=2496"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/tags?post=2496"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}