Ingrediente:<\/p>\n
Dragii mei, dac\u0103 v\u0103 place re\u021beta, v\u0103 rog s\u0103 l\u0103sa\u021bi un comentariu!<\/p>\n
Pentru crem\u0103:
\n450 ml lapte
\n50 g zah\u0103r
\n1 plic de zah\u0103r vanilat
\n50 g amidon de porumb
\n4 albu\u0219uri de ou, b\u0103tute tare
\nPentru spum\u0103: (spum\u0103 de vin)
\n4 g\u0103lbenu\u0219uri de ou
\n70 g zah\u0103r
\n250 ml vin alb
\nSuc de la \u00bd l\u0103m\u00e2ie
\n1 lingur\u0103 ras\u0103 de amidon de porumb
\nPreparare:<\/p>\n
Preparare:<\/p>\n
Mai \u00eent\u00e2i, aduce\u021bi laptele \u0219i zah\u0103rul la fierbere (p\u0103stra\u021bi 5 linguri).<\/p>\n
Apoi, amesteca\u021bi amidonul de porumb \u00een cele 5 linguri de lapte r\u0103mase, ad\u0103uga\u021bi-l \u00een laptele fierbinte \u0219i aduce\u021bi din nou la fierbere pentru scurt timp.<\/p>\n
Apoi, \u00eencorpora\u021bi albu\u0219urile de ou b\u0103tute \u00een sm\u00e2nt\u00e2na fierbinte \u0219i turna\u021bi \u00eentr-un bol sau pahare de sticl\u0103.<\/p>\n
Apoi, pentru spuma de vin, pune\u021bi toate ingredientele \u00eentr-o crati\u021b\u0103 (nu folosi\u021bi aluminiu!).<\/p>\n
Apoi, \u00eenc\u0103lzi\u021bi la foc mediu-mare (treapta 2), amestec\u00e2nd energic.
\n… Aduce\u021bi totul la fierbere rapid\u0103, apoi lua\u021bi de pe foc \u0219i continua\u021bi s\u0103 amesteca\u021bi scurt p\u00e2n\u0103 c\u00e2nd se r\u0103ce\u0219te pu\u021bin.<\/p>\n
Acum turna\u021bi spuma de vin peste sm\u00e2nt\u00e2na r\u0103cit\u0103 \u0219i da\u021bi la frigider p\u00e2n\u0103 la servire. Poft\u0103 bun\u0103!<\/p>\n
Poft\u0103 bun\u0103!<\/p>\n","protected":false},"excerpt":{"rendered":"
Ingrediente: Dragii mei, dac\u0103 v\u0103 place re\u021beta, v\u0103 rog s\u0103 l\u0103sa\u021bi un comentariu! Pentru crem\u0103: 450 ml lapte 50 g…<\/p>\n","protected":false},"author":1,"featured_media":2030,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-2029","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/2029","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/comments?post=2029"}],"version-history":[{"count":1,"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/2029\/revisions"}],"predecessor-version":[{"id":2031,"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/2029\/revisions\/2031"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/media\/2030"}],"wp:attachment":[{"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/media?parent=2029"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/categories?post=2029"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/tags?post=2029"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}