{"id":1265,"date":"2026-04-08T14:19:14","date_gmt":"2026-04-08T14:19:14","guid":{"rendered":"https:\/\/retete-sfaturi.fkinw.com\/staging\/?p=1265"},"modified":"2026-04-08T14:19:14","modified_gmt":"2026-04-08T14:19:14","slug":"clatite-la-oala-ale-bunicii-pufoase-si-moi","status":"publish","type":"post","link":"https:\/\/retete-sfaturi.fkinw.com\/staging\/clatite-la-oala-ale-bunicii-pufoase-si-moi\/","title":{"rendered":"Cl\u0103tite la oal\u0103 ale bunicii &#8211; pufoase \u0219i moi"},"content":{"rendered":"<p>Cl\u0103titele sunt unul dintre acele preparate care combin\u0103 simplitatea \u0219i rapiditatea. Marele lor avantaj este versatilitatea lor. Pute\u021bi prepara un num\u0103r mare de variante diferite dintr-un singur aluat. Pot fi umplute cu gem, br\u00e2nz\u0103 de vaci, fructe sau ciocolat\u0103. \u00cen plus, le pute\u021bi prepara din ingrediente obi\u0219nuite pe care majoritatea oamenilor le au acas\u0103. Re\u021beta este potrivit\u0103 pentru \u00eencep\u0103tori.<\/p>\n<p>Pute\u021bi prepara versiunea lor la oal\u0103 f\u0103r\u0103 c\u00e2nt\u0103rire complicat\u0103. Aluatul poate fi u\u0219or ajustat dup\u0103 cum este necesar \u0219i se poate ad\u0103uga zah\u0103r sau zah\u0103r vanilat. Le pute\u021bi servi ca mic dejun rapid, pr\u00e2nz dulce sau desert. Pot fi preparate \u0219i s\u0103rate.<\/p>\n<p>Ingrediente<\/p>\n<p><!--nextpage-->Ingrediente<br \/>\n1 can\u0103 de f\u0103in\u0103 alb\u0103<br \/>\n1 can\u0103 de lapte<br \/>\n1 ou<br \/>\nun praf de sare<br \/>\n1 lingur\u0103 de zah\u0103r (op\u021bional)<br \/>\nulei sau unt pentru pr\u0103jit<\/p>\n<p>Procedura<\/p>\n<p>Turna\u021bi f\u0103ina alb\u0103, un praf de sare \u0219i, op\u021bional, zah\u0103rul \u00eentr-un bol. Ad\u0103uga\u021bi oul \u0219i aproximativ 1\/2 can\u0103 de lapte. \u00cencepe\u021bi s\u0103 amesteca\u021bi. Ar trebui s\u0103 ob\u021binem un aluat mai gros, f\u0103r\u0103 cocoloa\u0219e.<\/p>\n<p>Ad\u0103uga\u021bi treptat restul de lapte, amestec\u00e2nd constant. Ve\u021bi avea un aluat fin \u0219i lichid, cu o consisten\u021b\u0103 similar\u0103 iaurtului sau fri\u0219cii. L\u0103sa\u021bi aluatul s\u0103 se odihneasc\u0103 timp de 5-10 minute.<br \/>\n\u00cenc\u0103lzi\u021bi tigaia la foc mediu \u0219i unge\u021bi-o cu un strat sub\u021bire de ulei sau unt. Turna\u021bi aluatul \u00een mijlocul tig\u0103ii cu un polonic. Pr\u0103ji\u021bi timp de aproximativ 1-2 minute, apoi \u00eentoarce\u021bi cl\u0103tita \u0219i pr\u0103ji\u021bi-o timp de doar 30-60 de secunde, p\u00e2n\u0103 se rumene\u0219te.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Cl\u0103titele sunt unul dintre acele preparate care combin\u0103 simplitatea \u0219i rapiditatea. Marele lor avantaj este versatilitatea lor. Pute\u021bi prepara un&hellip;<\/p>\n","protected":false},"author":1,"featured_media":1266,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-1265","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/1265","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/comments?post=1265"}],"version-history":[{"count":1,"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/1265\/revisions"}],"predecessor-version":[{"id":1267,"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/1265\/revisions\/1267"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/media\/1266"}],"wp:attachment":[{"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/media?parent=1265"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/categories?post=1265"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/tags?post=1265"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}