Gratin de cartofi cu \u0219unc\u0103
\nIngrediente pentru 4-6 persoane
\n1 kg de cartofi fermi (Charlotte, Nicola etc.), t\u0103ia\u021bi \u00een felii de 3-5 mm
\n200-250 g \u0219unc\u0103 fiart\u0103 sau afumat\u0103, t\u0103iat\u0103 \u00een buc\u0103\u021bi sau f\u00e2\u0219ii
\n1 ceap\u0103, tocat\u0103 m\u0103runt (op\u021bional)
\n1 c\u0103\u021bel de usturoi, tocat (op\u021bional)
\n40 g unt nes\u0103rat
\n40 g f\u0103in\u0103 de gr\u00e2u
\n500 ml lapte integral
\n100 g fri\u0219c\u0103 sau arom\u0103 de usturoi
\nSare fin\u0103, piper proasp\u0103t m\u0103cinat, nuc\u0219oar\u0103 ras\u0103
\n100-150 g br\u00e2nz\u0103 ras\u0103 (Gruy\u00e8re, Comt\u00e9, Emmentaler sau Cheddar)
\nMod de preparare<\/p>\n
Mod de preparare
\nDescoperi\u021bi mai multe
\nbr\u00e2nz\u0103
\ns\u0103rat\u0103
\nSare
\n1. Preg\u0103ti\u021bi cartofii
\nCur\u0103\u021ba\u021bi, sp\u0103la\u021bi \u0219i felia\u021bi cartofii. G\u0103ti\u021bi-i timp de 10-12 minute \u00eentr-o crati\u021b\u0103 mare cu ap\u0103 clocotit\u0103 cu sare, p\u00e2n\u0103 se \u00eenmoaie. Scurge\u021bi cu grij\u0103 apa.
\n2. Preg\u0103ti\u021bi umplutura
\nT\u0103ia\u021bi \u0219unca. Dac\u0103 folosi\u021bi, c\u0103li\u021bi ceapa \u0219i usturoiul \u00een pu\u021bin unt sau ulei p\u00e2n\u0103 se \u00eenmoaie. Ad\u0103uga\u021bi cimbru, dac\u0103 dori\u021bi.<\/p>\n
3. Prepara\u021bi sosul
\nTopi\u021bi untul, ad\u0103uga\u021bi f\u0103ina \u0219i amesteca\u021bi pentru a forma un roux. \u00cencorpora\u021bi treptat laptele cu un tel. L\u0103sa\u021bi-l s\u0103 se \u00eengroa\u0219e, apoi ad\u0103uga\u021bi cr\u00e8me fra\u00eeche \u0219i condimenta\u021bi cu sare, piper \u0219i nuc\u0219oar\u0103.<\/p>\n
4. Asambla\u021bi gratinul
\n5. Coace\u021bi
\nCoace\u021bi timp de 30 p\u00e2n\u0103 la 40 de minute, p\u00e2n\u0103 c\u00e2nd partea de sus este aurie. L\u0103sa\u021bi s\u0103 stea 5 minute \u00eenainte de servire.<\/p>\n","protected":false},"excerpt":{"rendered":"
Gratin de cartofi cu \u0219unc\u0103 Ingrediente pentru 4-6 persoane 1 kg de cartofi fermi (Charlotte, Nicola etc.), t\u0103ia\u021bi \u00een felii…<\/p>\n","protected":false},"author":1,"featured_media":1233,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-1232","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/1232","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/comments?post=1232"}],"version-history":[{"count":1,"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/1232\/revisions"}],"predecessor-version":[{"id":1234,"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/1232\/revisions\/1234"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/media\/1233"}],"wp:attachment":[{"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/media?parent=1232"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/categories?post=1232"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/tags?post=1232"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}