{"id":1219,"date":"2026-04-07T16:50:18","date_gmt":"2026-04-07T16:50:18","guid":{"rendered":"https:\/\/retete-sfaturi.fkinw.com\/staging\/?p=1219"},"modified":"2026-04-07T16:50:18","modified_gmt":"2026-04-07T16:50:18","slug":"%f0%9f%8d%ab%e2%9c%a8-ciocolata-si-vanilie-dream-prestige","status":"publish","type":"post","link":"https:\/\/retete-sfaturi.fkinw.com\/staging\/%f0%9f%8d%ab%e2%9c%a8-ciocolata-si-vanilie-dream-prestige\/","title":{"rendered":"\ud83c\udf6b\u2728 Ciocolat\u0103 \u0219i Vanilie Dream Prestige"},"content":{"rendered":"<p>\ud83c\udf6b\u2728 Ciocolat\u0103 \u0219i Vanilie Vis Prestige<br \/>\n\ud83d\uded2 Ingrediente<br \/>\nStrat de ciocolat\u0103:<\/p>\n<p>200 g ciocolat\u0103 neagr\u0103<br \/>\n1 dl fri\u0219c\u0103<br \/>\nCrem\u0103 de vanilie:<\/p>\n<p>5 dl lapte<br \/>\n2 linguri amidon de porumb<br \/>\n1 dl zah\u0103r<br \/>\n1\u20132 linguri\u021be vanilie adev\u0103rat\u0103<br \/>\nCrocant (op\u021bional, dar ridic\u0103 totul!):<\/p>\n<p>Alune pr\u0103jite sau buc\u0103\u021bi mici de fudge<br \/>\n\ud83d\udc69\u200d\ud83c\udf73 Mod de preparare<\/p>\n<p><!--nextpage-->\ud83d\udc69\u200d\ud83c\udf73 Mod de preparare<br \/>\n1\ufe0f\u20e3 Crem\u0103 de vanilie<br \/>\nAmesteca\u021bi laptele, zah\u0103rul \u0219i amidonul de porumb \u00eentr-o crati\u021b\u0103.<br \/>\n\u00cenc\u0103lzi\u021bi amestec\u00e2nd continuu p\u00e2n\u0103 c\u00e2nd crema se \u00eengroa\u0219\u0103.<br \/>\nLua\u021bi de pe foc \u0219i \u00eencorpora\u021bi vanilia.<br \/>\nL\u0103sa\u021bi s\u0103 se r\u0103ceasc\u0103 pu\u021bin.<br \/>\n\ud83d\udc49 Consisten\u021ba trebuie s\u0103 fie cremoas\u0103, dar ferm\u0103 &#8211; ca o budinc\u0103.<\/p>\n<p>2\ufe0f\u20e3 Ganache de ciocolat\u0103:<br \/>\nToca\u021bi ciocolata.<br \/>\n\u00cenc\u0103lzi\u021bi fri\u0219ca (nu o fierbe\u021bi).<br \/>\nToarn\u0103 peste ciocolat\u0103 \u0219i amesteca\u021bi p\u00e2n\u0103 devine neted\u0103 \u0219i lucioas\u0103.<br \/>\n3\ufe0f\u20e3 Asamblare \u0219i marmorare<br \/>\nAd\u0103uga\u021bi nucile\/fudge pe fundul unei forme sau al unui pahar.<br \/>\nAlterna\u021bi straturile de crem\u0103 de vanilie \u0219i ciocolat\u0103.<br \/>\nTrage\u021bi u\u0219or cu o lingur\u0103 sau o scobitoare pentru modele marmorate.<br \/>\n4\ufe0f\u20e3 R\u0103cire<br \/>\nRefrigerati timp de cel pu\u021bin 2 ore.<br \/>\nServi\u021bi rece pentru un gust \u0219i o consisten\u021b\u0103 optime.<br \/>\n\ud83d\udca1 Sfaturi suplimentare (pentru a duce la nivelul urm\u0103tor):<br \/>\nToca\u021bi ciocolata.<br \/>\n\u00cenc\u0103lzi\u021bi crema (nu o fierbe\u021bi).<br \/>\nTurna\u021bi peste ciocolat\u0103 \u0219i amesteca\u021bi p\u00e2n\u0103 devine neted\u0103 \u0219i lucioas\u0103.<br \/>\n3\ufe0f\u20e3 Asamblare \u0219i marmorare<br \/>\nAd\u0103uga\u021bi nucile\/fudge pe fundul unei forme sau al unui pahar.<br \/>\nAlterna\u021bi straturile de crem\u0103 de vanilie \u0219i ciocolat\u0103.<br \/>\nTrage\u021bi u\u0219or cu o lingur\u0103 sau o scobitoare pentru modele marmorate.<br \/>\n4\ufe0f\u20e3 R\u0103cire<br \/>\nRefrigerati timp de cel pu\u021bin 2 ore.<br \/>\nServi\u021bi rece pentru un gust \u0219i o consisten\u021b\u0103 optime.<br \/>\n\ud83d\udca1 Sfaturi suplimentare (pentru a duce la nivelul urm\u0103tor):<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\ud83c\udf6b\u2728 Ciocolat\u0103 \u0219i Vanilie Vis Prestige \ud83d\uded2 Ingrediente Strat de ciocolat\u0103: 200 g ciocolat\u0103 neagr\u0103 1 dl fri\u0219c\u0103 Crem\u0103 de&hellip;<\/p>\n","protected":false},"author":1,"featured_media":1220,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-1219","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/1219","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/comments?post=1219"}],"version-history":[{"count":1,"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/1219\/revisions"}],"predecessor-version":[{"id":1221,"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/posts\/1219\/revisions\/1221"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/media\/1220"}],"wp:attachment":[{"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/media?parent=1219"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/categories?post=1219"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/retete-sfaturi.fkinw.com\/staging\/wp-json\/wp\/v2\/tags?post=1219"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}